Recipes,  Weekly Meal Plan

Dinner Tonight….Italian Sausage Spaghetti


Ingredients:

  • 2 cups Italian Sausage
  • 1 lb spaghetti noodles
  • 1/2 cup finely diced onion
  • 4 cloves finely diced garlic
  • 1/2 cup finely diced sweet colored peppers (optional)
  • 1/4 cup finely chopped fresh Sweet Basil
  • 1/4 cup finely chopped fresh Cilantro
  • 2 cans Italian Tomatoes or 1 jar of pasta sauce (your choice)
  • 2 tbsp Brown Sugar
  • 1 tbsp Balsamic Vinegar
  • Salt and pepper
  • Garlic powder

Directions:

  1. In an extra large pot bring water to a boil. Once boiling add spaghetti noodles to the water and add a pinch of salt. Boil until noodles are tender.
  2. Add olive oil to a large saute pan or Dutch oven and heat. Place chopped Italian Sausage in pan and cook until evening browned.
  3. Remove Sausage from pan and add a dab more olive oil to the drippings in the pan. Add onion, garlic, and sweet peppers, season with salt, pepper, garlic powder, cilantro and sweet basil; saute until tender.
  4. Add Italian tomatoes or jar of pasta sauce, brown sugar and balsamic vinegar and simmer for approximately 15 minutes.
  5. Serve with fresh grated parmigiana cheese :)
Prep Time: 15 min       Cook Time: 30 min      Difficulty: Medium

Shopping List:
  •  Johnsonville Italian Sausage (Price Chopper)
  • Spaghetti Noodles (HyVee)
  • Garlic
  • Onion
  • Colored Sweet Peppers
  • Cilantro
  • Sweet Basil
  • Italian Tomatoes/pasta sauce (Price Chopper)

Approximate cost for meal: $4.00 (depending on what is in your current stockpile and your current catalinas/coupons you have to use!)  

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