Still Available: 5 Dr Seuss Books, a backpack and an audiobook…all for just $5.95 shipped! (I got mine yesterday!)

GO FAST and snatch up this Great Deal for only $5.95! Includes: – The Cat in the Hat, Mr. Brown Can Moo, Ten Apples On Top, Go Dog Go! & The Tooth Book – Free colorful Cat in the Hat Backpack to carry all your books in. – Free shipping.

***Plus they are also giving away a FREE audiobook!!! 

My parents did this for me and my little sisters when we were little and now she has the complete Dr Seuss collection for all the grand babies to read when they come to visit! It is probably the best “gift” or “idea” she ever had that I can pinpoint in my childhood…I just signed up for my 4 kids now…so they can make those same memories!!!

Such a terrific and EASY way to create a personal library of children’s books by joining Dr. Seuss & His Friends book club…My kids LOVE Dr. Seuss…and this is such an awesome deal…

Dr Seuss books are typically $5-7 per book…so basically you are getting 5 books, a coloring boot and back pack for the price of 1 book!!! AMAZING!

Plus you don’t have to buy anymore books at a higher price or continue with an automatic delivery…you can cancel with no obligations after your first order arrives!!! My kids are stoked for their first order!!!

——-> Already have some of these books? Snatch up this deal now and save it for a birthday gift for your kids friends, baby shower, Christmas!!!

Green Eggs and Ham Recipe

Yield: 2-3 servings
Prep Time: 5 min.
Cook Time: 5 min.

Equipment:

• 1 glass mixing bowl (medium)
• Whisk
• Frying Pan/skillet
• Spatula

Ingredients:

• 4 Eggs
• 1/4 cup milk (optional)
• 1 Tbsp butter
• 2-3 drops of Green-Food Coloring (some recipes call for blue)
• 1/4 cup Ham
• Salt and pepper (if desired)

Directions:

Crack the eggs into the bowl. Add milk (if desired). Add 2-3 drops of green-food coloring. Add seasoning (if desired). Beat the ingredients until the color is mixed throughout. You can mince the ham and add it to the eggs (or cook the ham separately, and serve it on the side).

Heat the pan, and add butter (let it melt). Pour the eggs into the pan, cook at medium heat for 2-3 minutes (until the eggs have begun to set), and then turn/fold the eggs over with the spatula). Cut (or chop) the green egg into pieces–however you prefer it.