I just made the most amazing Apple Crisp and thought that I could share my recipe with you all! The best part of this Apple Crisp is that it tastes like the inside of an apple pie but even more amazing 🙂 and less fattening because most of the fat in a pie comes from the crust! Angel’s Apple Crisp Ingredients for the inside: 2 1/2 lbs (or about 6 medium) Granny Smith apples, peeled, quartered, cored, and sliced. 2 -3 tablespoons sugar 1/4 teaspoon ground cinnamon 2 tablespoon all-purpose flour 1 tablespoon lemon juice Ingredients for the topping: 1 cup all-purpose flour 1/2 cup brown sugar 2 tablespoons sugar 3-4 ounces unsalted butter, cut into small pieces and chilled Directions: Preheat oven…