Ingredients Mozzarella cheese sticks (8-10 sticks) 1/3 cup Flour 1-2 eggs beaten 1 cup Italian breadcrumbs 1/2 teaspoon garlic salt Vegetable Oil (I love coconut oil) Salt and pepper Instructions Pre-heat oil to 300-350 degrees in a pot. I use enough oil to make about 1 1/2 inches deep in pan. Mix flour with a pinch of salt and pepper together in one bowl.  In a separate bowl combine Italian breadcrumbs and garlic salt together. In a third bowl beat your egg well. Dip cheese stick into flour mixture then into egg then into breadcrumb mix. If the breading seems too thin re-dip into egg mixture and back into breading.…