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Our Father’s Day Feast! Delicious!!!
What are you making for your Father’s Day dinner??? I am making Brown Sugar, Balsamic and Peach Pork Loin!!! Yummy 🙂 It’s such a delicious meal and perfect for today as it takes very little work. After having a  baby this week I needed to make something delicious and easy! I hope when I my hubby gets home from work he LOVES it…cause it smells amazing! I am also making Creamy Basil Red Potatoes and Candied Carrots! And Angel’s Fruit Cake for dessert!!! Brown Sugar, Balsamic and Peach Pork Loin (slow cooker) Ingredients: 1 boneless pork loin roast (or pork chops will work as well), 2-3 pounds 2 clove garlic, halved…
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Weekly Meal Plan October 3-7th: Delicious Meals, Recipes and a Shopping List!!! Eating Healthy on a Budget!
Monday, October 3rd: Baked Crispy Cornflake Chicken, Rice and Steamed Broccoli Ingredients: 4 lbs Chicken (I prefer drumsticks or a whole cut chicken) 1 cup flour 1 egg 1 cup milk 2 cups crushed Cornflakes, approx. 2/3 of a box (I prefer frosted flakes 🙂 ) 1 cup all purpose flour Salt and pepper (and/or your favorite poultry seasoning…mine is Johnny’s seasoning) 1 cup whole milk (or 2% milk will work) 4 tbsp Butter, melted Rice 3 cups Broccoli Directions: Pre-Heat oven to 350 degrees. Finely crush Cornflakes in a mixing bowl and set aside. In a separate mixing beat egg and milk.  In a third bowl add flour,…
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